
INGREDIENTS
(Servers 2)
- 2 Cups Macaroni
- 2 Cups Water
- 1 Tin coconut milk
- 1 Tbsp Curry powder
- 1 Tbsp Garlic powder
- 1 Tbsp Crushed Chili flakes
-1 Tsp mixed herbs - Salt to taste
- 2 Tbsp Nutritional Yeast
- 2-3 Cups kale ( roughly chopped)
- 1 Cup Vegan mince or chopped mushrooms
- 1 Tbsp Coconut Oil
900108
Nice, i’ll definitely try a recipe
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